Which liqueur is known for its flavor derived from black currants?

Chambord is a raspberry and blackberry liqueur that has a prominent flavor derived from black currants. It is made using a blend of blackberries and raspberries, combined with other fruits and various herbs and spices. The base of the liqueur showcases the rich, dark fruit profile, with black currants being a key ingredient that imparts a unique, deep flavor, balancing sweetness with a hint of tartness.

The other choices do not relate to black currants. Malibu is a rum-based liqueur flavored with coconut, Limoncello is an Italian lemon-flavored liqueur, and Sambuca is an anise-flavored liqueur, which is distinctively different from the fruit-based profile characteristic of Chambord. Each offers a unique flavor profile, but none match the flavor of black currants as distinctly as Chambord does.