What is the definition of Spirit Whiskey?

The definition of Spirit Whiskey is accurately represented as a mixture of neutral spirits with at least 5% whiskey. This category allows for the inclusion of neutral spirits, which typically serve to lower the production cost and increase the volume of the final product, while still providing a flavor profile that is influenced by the whiskey component. The requirement of having at least 5% whiskey ensures that the resultant product retains a recognizable character of whiskey, even though it is not as pure as traditional whiskey varieties.

In contrast, the other definitions refer to different types or classifications of whiskey that do not align with the concept of Spirit Whiskey. Pure whiskey aged for a minimum of three years describes standard whiskey, which does not include neutral spirits and has a more stringent aging requirement. A type of whiskey made exclusively from malted grains refers to single malt whiskey, which is made from malted barley and distilled at a single distillery, while a blend of various types of whiskey without any neutral spirits characterizes blended whiskey, which typically contains no neutral spirits and emphasizes the complexity of flavors from various whiskey types.