What is a defining feature of Cuban style rum?

A defining feature of Cuban style rum is its light, clean, floral, and delicate profile. This characteristic is largely attributed to the production methods used in Cuba, which often involve column distillation that emphasizes finesse and subtlety over heaviness. Cuban rum typically utilizes molasses from sugarcane, and the fermentation process often incorporates specific local yeast strains that contribute to its lighter flavor profile. Additionally, many Cuban rums are aged in white oak barrels that enhance the rum's smoothness without overwhelming it with strong barrel flavors.

While other styles of rum may be richer or spicier, Cuban rums stand out for their elegance and refreshing qualities, making them particularly enjoyable in cocktails or neat. This contrast highlights why Cuban rums are celebrated for their versatility and ability to be enjoyed in various contexts.