According to EU regulations, vodka can be made from which of the following?

Vodka can be produced from a variety of agricultural raw materials, which is why the correct answer encompasses potatoes, cereal, and other agricultural inputs. The EU regulations allow for the fermentation of any number of materials, including grains (such as wheat, rye, or corn) and potatoes, among others. This flexibility reflects the traditional practices in different countries and regions where vodka is made, showcasing the diversity of the spirit.

Vodka's classification as a neutral spirit means that the focus is on the purity and smoothness rather than the base ingredient used in its production. Therefore, the regulations prioritize the end product's characteristics rather than restricting the materials to certain categories. This approach allows for innovation and variety within the vodka market, enabling producers to create unique expressions of the spirit based on available local resources.